Wynne Ma

Wynne Ma is a Melbourne based front-end web developer who originally setup this blog for testing purposes. She hopes this will become a place filled with scribbles (attempts at art), travel, food and freebies (from flinders street station).
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Worked up an appetite while Exploring Grand Designs Live, so JT and I was eager to venture out onto docklands for lunch.

Address: 37 South Wharf Promenade (off Dukes Walk), South Wharf, VIC 3006
Website: http://www.shed5.com.au/ 

Opening Hours

Tuesday: Dinner
Wednesday - Saturday: Lunch & Dinner
Sunday: Lunch

What we ordered

  • Toasted flatbread
  • Mezze plate

The Experience

Shed 5 was offering a lunch deal at the time which seemed pretty appealing; A choice from a selection of mains accompanied by your choice of beer, wine or prosecco. So we walked in and was soon seated at a lovely table overlooking the Yarra River.

Shed 5: view at lunch

JT ordered a Pheonix (beer) and I asked for a glass of prosecco. I’ve never tried  prosecco before and loved it. It was similar to drinking a sweet champagne, but less bubbly.

The Mezze plate I ordered comprised of really strong flavours of sweet and sour (pickled vegetables), saltiness and bitterness (olives) which was tamed with the chickpea dip and bread. I really enjoyed being able to combine all these flavours together or to eat separately as I pleased.

The toasted flatbread it was a simple and delicious. The quality of the ingredients used; the cheese and the proscutto were superb. 

Lunch at shed 5 offered delicious food and beautiful surrounds - it was the perfect way to end our busy morning.

Shed 5 on Urbanspoon